Peru Organic Decaf
Origin: Mayobamba, San Martin, Peru
Tasting Notes: Milk chocolate, raw nuts, citrus, balanced cup
Process: Swiss Water Process Decaf
Altitude: 1200-1500 m
You will never know this coffee is decaf, all of the flavor and 99.9% less caffeine. With a chocolate and nutty taste, this coffee is the perfect alternative if caffeine needs to be excluded from your cup for any reason.