Colombian – Toledo Toasted Nuts, Chocolate, Caramel


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Colombian Exotic Toledo

Origin: Norte Santander, Colombia

Roast: Medium

Variety: Caturra, Castillo, Colombia

Tasting Notes: Chocolate, toasted nuts, caramel. This is a coffee that packs a taste buds punch in a very balanced and smooth manner.

Process: Washed, Sun-Dried

Altitude: 1350-1800m

Balanced flavors make this coffee from Colombia very easy to drink. It offers enough flavor to be unique, but has little acidity while still packing a great taste. Chocolate and nuts followed by a caramel make Toledo a great every day coffee.

Additional information

Weight 1 lbs

400g Ground, 400g Whole Bean