Ethiopia – Guji Grade 3 Bright, Sweet, Dried Mango, Cocoa, Blackberry


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Origin: Kercha District, Oromia Region
Roast: Light
Tasting Notes: Brown Sugar, Dried Mango, Malty, Cocoa, Blackberry
Process: Natural
Altitude: 1800-2200m

If you are looking for an exotic and exciting coffee than look no further, this Guji 3 is a beautiful coffee either as a drip (regular) coffee or as an espresso. This coffee is wonderfully balanced between sweetness, fruitiness, and acidity.

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0.5lb, 1lb, 5lb